The title above dose not lie! I am sharing this recipe with yoptoday because these cookies are to die for ( so good! ), and they are quick and easy to make!
Ingredients Makes: 2 dozen
- 1/2 C. butter
- 1/2 C. shortening
- 1/2 C. brown sugar
- 1/2 C .cane sugar
- 2 eggs
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp vanilla
- 1/2 tsp salt
- 2 C. flour or GF flour
- 1-1/2 chocolate chips
Instructions
Preheat the oven to 350 F. In a stand mixer beat together the butter and the shortening, next add the sugars. beat in the eggs. Add the baking powder, soda, vanilla, and salt. Mix in the flour, the batter should be dough like and some what sticky. Cover two cookies sheets with parchment paper. Take a spoonful of the dough and roll it into a ball, put on cookie sheet and then bake for 9-10 minutes. Let cool and enjoy!
Note: Can be stored in an container out on the counter for about a week. Sometimes instead of chocolate chips I use salted caramel chips, and they taste absolutely delicious in the cookies!
~Lillyana
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